Gillian's Menu inspired by Annie's kitchen
Our menu captures the delightful flavors inspired by Gillian’s grandmother, Annie. We invite you to savor not just tasty dishes but also the genuine warmth of Irish hospitality. Gillian’s is where every meal turns into a celebration, and every guest is embraced as family. For those curious about Annie’s story, you can learn more on “Our Story” page.
Join us for a taste of tradition and the joy of sharing a meal together at Gillian’s Irish Pub, you will be also able to order your favourite's online once we are open.
* Menu and pricing have been updated recently.
APPETIZERS
GIP Smoked Wings
Crispy, juicy fried wings served with Ranch or Blue Cheese, plus carrot and celery sticks. Enjoy plain or tossed in your choice of Buffalo Hot or Mild, BBQ, Sweet Chili, Garlic Parmesan, or dry rub
flavors. Dry rub options Old Bay or Lemon
Pepper.
(7pc $8) (14pc $15)
Donegal Dippers
Crispy fried shrimp tossed in spicy sauce, served with coleslaw and your choice of dip.
(8pc $8) (15pc $14)
Jessie’s Irish Poutine
Crispy Irish potato chips topped with slow-cooked USDA prime beef gravy and finished with feta
crumbles.
$12
Steak Sliders
(3pc $14) (5pc $20)
Grilled sirloin bites with smoked Gouda, pickle, and a touch of mayo on a butter-toasted brioche slider bun.
Sligo Sliders Chicken
(3pc $11) (5pc $16)
Crispy or grilled chicken cutlets with coleslaw and a pickle on a butter-toasted brioche slider bun.
**NEW**Sloppy Sliders
Shredded beef roast with brown gravy and
feta crumbles on a brioche slider bun.
(3pc $9) (5pc $15)
**NEW** Shrimp Sliders
Golden-fried Donegal shrimp in sweet chili sauce with Swiss cheese on a brioche slider bun.
(3pc $9) (5pc $15)
**NEW** Reuben Bites
Crispy fried corned beef, sauerkraut, and Swiss in a pastry wrap, served with Thousand Island dip.
(3 rolls $14) (5 rolls $20)
**NEW** Steak Bites
Grilled sirloin, caramelized onions, and Swiss
wrappedin crispy pastry, served with Thousand Island dip.
(3 rolls $15) (5 rolls $21)
Holly’s Coli Wings
Crispy, spicy-battered cauliflower florets, served with carrots, celery, and chipotle ranch.
$9
Crispy Cheese Bites
Deep-fried cheese bites served in a black
rectangular bowl. One size only.
$7
SOUP & SALADS
Ranch, Blue Cheese, 1000, House, Vinaigrette.
Cork Clam Chowder
Fresh clams and potatoes simmered to perfection in a rich and creamy anraith, accented with our special blend of herbs and spices.
Cup $5 Bowl $9
Broccoli & Cheese Soup
Hot, creamy anraith with rich cheddar, broccoli florets, sautéed onions, and Gillian’s special seasoning.
Cup $4 Bowl $8
**NEW** Armagh Orchard Salad
Fresh mixed greens with caramelized pecans, green apples, dried cranberries, crispy onion pieces, and feta. Served with your choice of dressing.
$10
**NEW**Gillian's Garden Salad
Fresh mixed greens with tomato, cucumber, onion, Portobello mushrooms, bacon bits, croutons, and shredded cheese. Served with your choice of dressing.
$10
Clonakilty Steak Salad
Mixed greens chopped and topped with freshly grilled ribeye steak, (sliced), caramelized pecans, green apples, whipped feta cheese, and crispy fried onions. Served with choice of dressing.
$15
Caesar Salad
Crisp romaine with Caesar dressing, shaved parmesan, and croutons.
**Add Grilled Chicken $4
**Add Crispy Fried Chicken $4.50
$11
Erin’s Isle Grilled‑Chicken Greens
Fresh mixed greens with tomato, cucumber, raw onion, bacon bits, croutons, shredded cheese, and grilled chicken. Served with your choice of dressing.
$14
**NEW** The Irish Firepot
Hot, hearty beef chili served with butter-toasted
sourdough.
Cup $5 Bowl $9
BURGERS & SAMBOS
**NEW** Gilbilly Burger
½ lb Angus burger cooked to order, topped with smoked gouda, crispy bacon, fried onion rings, dill pickle, and BBQ sauce. Served on a butter-toasted brioche bun with a pickle spear and your choice of steak fries or chips.
$18
Boss 1 Classic Burger
½ lb Angus burger with American cheese, pickles, lettuce, tomato, and onion on a brioche bun. Served with steak fries or chips.
$15
**NEW** Big J’s Grilled Cheese & Rasher
Melted gouda cheese over Irish rasher back bacon, grilled on sourdough bread. Served with a dill pickle spear and your choice of side.
$14
**NEW** Bacon & Blarney
Classic BLT made with thick strips of Hickory Smoked American Bacon, iceberg leaf lettuce, sliced tomato, and mayo on Sourdough or Rye Toast. Served with a pickle spear, Chips or Fries.
$10
Valentia Veggie
A flavorful veggie patty cooked to perfection, topped with Swiss cheese, and served on a lightly grilled brioche bun with dill pickle, lettuce, tomato, and onion. Includes a side of steak fries or chips.
$13
The Munster Reuben
½ lb of corned beef with sauerkraut, Swiss cheese, and Thousand Island on marble rye. Served with steak fries or chips.
$16
**NEW** The Portobello Paddy
½ lb beef patty grilled to order, topped with grilled onions, Portobello mushrooms, Swiss cheese, and brown gravy on a toasted brioche bun. Served with homemade chips and a pickle spear.
$16
**NEW** The Celtic Chick
$14
8 oz Chicken Breast Filet (Grilled or Fried) Served on a toasted Brioche Bun with mayo, lettuce and tomato. Served w/ Steak Fries or Chips
SIGNATURE ENTREES
Berkeley Bangers & Mash
Two grilled Irish sausages with caramelized onions, mushy peas, garlic mashed potatoes, and brown gravy. Served with buttery sourdough toast.
$16
Fingal Fish & Chips
Our specialty! Two fresh cod fillets in light, flaky beer batter, fried to a golden crisp. Served with salted Irish chips, creamy coleslaw, tartar sauce, and lemon wedges.
$18
The Winston Sirloin
8 oz center-cut sirloin steak cooked to your liking. Served with mashed potatoes and brown gravy, cheesy broccoli, and butter-toasted sourdough. Swap sides (excluding soups and salads) for an additional charge.
$25
K Club Ribeye
15 oz Premium Ribeye Steak (USDA Choice Beef aged 28 days) cooked to order. Served with mashed potato and gravy, broccoli & cauliflour topped with shredded cheddar.
$34
Southie Shepherd’s Pie
A hearty beef casserole with onions, peas, carrots, and brown gravy, topped with mashed potatoes and broiled to a crispy finish. Served in a casserole crock with buttered sourdough toast.
$16
Connacht Corn Beef & Cabbage
Slow roasted corn beef carved cross grain and grilled. Served with homemade mashed potatoes w/gravy and boiled cabbage.
$18
Riley’s Guinness Stew
Traditional Irish Stew made with slow-cooked USDA prime beef in a rich Guinness gravy with potatoes, carrots, onions, celery, tomato puree, and Gillian’s family seasonings. Served hot in a soup bowl with buttered sourdough toast.
$16
**NEW** The Galway Griller
Skillet-seared salmon fillet, finished with a drizzle of lemon-herb butter. Served with creamy mashed potatoes, sautéed spinach, and a rich white gravy.
$21
**NEW** Ravioli Rua
Pillows of cheese-filled ravioli topped with a hearty, house-made Bolognese-rich, rustic, and full of flavor.
$17
**NEW** Brigid's Bowl
Gluten-free linguine gently tossed in olive oil and sautéed garlic, topped with tender, garlicky spinach.
$12
DESSERTS
SIDES
Annie’s Warm Apple Pie
Flaky pastry crust filled with warm apple pie, topped with candied pecans, caramel drizzle, and vanilla bean ice cream.
$10
Baileys Irish Cream Cheesecake
Oreo crust cheesecake with Bailey’s whipped cream, topped with Bailey’s drizzle. (21+ for Liquor Garnish)
$12
Tipperary Lava Cake (Gluten Free)
Warm chocolate cake with vanilla bean ice cream, caramel, and chocolate drizzle.
$8
**NEW** Cookie Butter Banana Nut Pie
Butter cookie crumb crust, banana cheesecake with banana pieces, velvety cookie butter mousse, vanilla bean whipped cream, and chocolate-covered toffee bits.
$11
**NEW** Hazelnut Crunch Square
A light yet decadent hazelnut and cocoa treat, topped with fresh cream and chocolate drizzle.
$11
*Side of Ice Cream
$2
Side Chips $3.50
Side Coleslaw $2.50
Side Fries $3.50
Side Mashed Potatoes w/gravy - Russet potatoes
are peeled, cooked, mashed and whipped up daily,
served hot with a pool of brown gravy on top. $3.00
Side of Brown Gravy (No Meat) $3.00
Side of Cabbage - Fresh cabbage chopped,
seasoned and steam cooked to order. $3.00
Side Of Toast $1.50
Side of Veggies $2.75
Side Onion Rings $3.75
Side Peas $2.75
Side Salad - Mixed greens with tomato, fresh cut onion slices, cucumber, shredded cheese blend and croutons. Served in a small salad bowl with choice of dressing. $5.00
Side of Poutine Gravy (Contains shredded roast beef) $6.00
Side of Sauteed Spinach $4.00
Side of Grilled Onions $3.50
Side of Sauteed Portobello Mushrooms $4.00
Side of Bacon (Irish Rashers) $4.50
Side of Bacon (American) $3.50
Side of Cheese Fries $4.75
For the full list of sides of sauces & Sides for burgers and sandwiches - Download FULL MENU PDF HERE!!
Explore our complete drinks list featuring beers on tap, crafted cocktails, fine whiskeys, and premium spirits.
Download the full menu here.
Download our LIGHT BITES MENU - Available from 9 pm.
BEVERAGES
Tea
Coffee
Choice of Sodas $3.50 each
$10
Irish Coffee
